Always a thrill for us to have our work featured in the media - we're in this month's edition of Eco-Beautiful Magazine on Page 72! Carrie and David had a totally vegan rehearsal dinner and wedding feast at Villa Caletas and Zephyr Palace.  Chef Marco did an incredible job of creating a vegan menu featuring local flavours, so good the carnivores in the crowd said they'd become vegan if they could have Marco's cooking all the time!Huge thanks to Julie of Comfort Studio for her spectacular work capturing the eye-candy.